Food

A Soup to Warm You Up This Winter — Zuppa Toscana

Nothing is better than snuggling up with a warm bowl of soup on a chilly winter day and the classic Italian soup, Zuppa Toscana will definitely do itself justice this season!  Originating in Tuscany, this soup includes celery, onion, carrots and garlic sautéed and simmered on low in a delicious broth

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Your Thanksgiving Guide to the Best Sides

Thanksgiving is such a special holiday. You gather along with your family and enjoy the best food and give thanks to everything that’s happened in the past year!  There are so many classic dishes from the roasted turkey down to the homemade gravy and everything in between, but nothing beats

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A Tasty Yet Easy Recipe — Beef Giniling

It’s Filipino American History Month so of course we had to make a classic Filipino dish aka beef giniling. Similar to the Latin dish picadillo, beef giniling includes a tomato base beef mince with a variety of vegetables like carrots, peas, bell peppers, potatoes and onions.  The simple flavors are

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A Classic and Versatile Dish — Flautas

Who doesn’t love a deep fried tortilla filled with juicy chicken and smothered in crema and salsa?  Flautas have been around since the 1900’s and originated in Mexico and became extremely popular as an on-the-go dish.  It was even one of the first Mexican recipes to be turned into a

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