How New Jersey’s ‘Hottest’ Bakery, Panaderya Salvajē, Landed In Jersey City And Is Building Community, Representation And Good Eats Along The Way
Adrienne J. Romero
May 20, 2026
“I want everyone to feel welcome… Not all of our food is Filipino, [at Panaderya] but I want ’em to feel the Filipino hospitality still… [Even if] you just wanna say hi [and] just wanna grab coffee.”
