Kung Pao chicken is a sitr-fried south-western Chinese dish. It is frequently served during the New Year season, as it symbolizes longevity in Chinese culture. It includes cubes of chicken, chilis, vegetables, and peanuts.
Author: Subhana Ahmed
‘We Have Food at Home!’ — Hot Chicken and Fries Recipe
One day, as I was scrolling on my for you page on Instagram, I noticed an influencer making hot chicken at home. I was shocked, but also so relieved.
Halal Korean BBQ: Prime No. 7
Prime No. 7 will have you looking no further for authentic HALAL South Korean cuisine. It offers a unique way to dine. You can cook […]
Let’s Make Coriander Salan
One day I had greens like coriander and mint laying around in my fridge and decided to make a salan or curry out of it. […]
Craving Palestinian Food? Try The Olive Bistro
Brothers Anwar and Osama Mansour say that they use their mother’s and grandmother’s recipe, presenting authentic Palestinian dishes.
Spinach n’ Tofu — My Twist On Palak Paneer
Looking for a quick and easy dish to whip up after a long day? I’ve got the recipe for you. The dish is called Spinach n’ Tofu, which is a twist on Palak Paneer.
We Discovered A New Halal Hot Pot in New Jersey — BeiJing Hot Pot
Looking for a fun and delicious activity to do with friends and family? I’ve got the spot for you.
We Joined The Hot Chicken Craze That’s Going Around New Jersey, Here’s The Best Spots
There has been a Hot Chicken craze throughout New Jersey! Cities in Bergen, Morris, Hudson, Middlesex, and Mercer County are participating. Let’s get into a comprehensive review of Namkeen, Birdies and Fluffies.
Pasta Recipe — With A Desi Twist
This pasta recipe is a blend of sweet, spicy, and tanginess with a twist of South Asian flavors! The ginger garlic paste is essential for this recipe because that is what gives the whole dish the South Asian feel.
A Pakistani Recipe- Chicken Karahi
Chicken Karahi is a Pakistani dish that originated from Khyber Pakhtunkhwa. This mouthwatering recipe incorporates a blend of juicy tomatoes, sharp ginger, and garlic flavors […]