A Delicious Stew for the Winter Months — Giouvetsi

Ingredients 1 pound lamb shoulder or beef (cut into chunks)  Kosher salt and black pepper  extra virgin olive oil  2 large onions (finely chopped) 4 garlic cloves (minced)  1 cup red wine 1 teaspoon dry oregano 1 teaspoon paprika  ½ teaspoon ground cinnamon  ½ teaspoon nutmeg  1 bay leaf  28 ounces

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Chana Masala — A Creamy Vegetarian Stew

The winter season is still among us, and the best way to stay warm is to have yourself a big bowl of hearty stew.  Chana masala, also known as Chole Masala, is a recipe originated from Northern India and typically includes: chickpeas, onions, tomatoes and multiple spices like garam masala,

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