“As I sit here in a Russian prison, alone with my thoughts and without the protection of my wife, family, friends, Olympic jersey, or any accomplishments, I’m terrified I might be here forever.”
Ropa vieja is a classic Cuban dish and has been named one of the nation’s top dishes, but the dish actually originated in Spain. Ropa vieja translates to old clothes as the recipe was usually made using leftover ingredients. The hearty stew consists of shredded flank steak that is simmered
Teriyaki is a classic Japanese cooking style that combines soy sauce, mirin and sugar to create a sweet and tangy glaze that can be topped on many different dishes. It has been around since the 1700s and is typically served over different cuts of fish, chicken, beef or pork. The
Huevos rancheros is a typical breakfast to many people who reside on rural farms in Mexico. It provides a huge portion of fresh vegetables and protein making it an extremely satisfying meal to start your day. A crispy corn tortilla is topped with a spread of refried beans and then,
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