Moroccan Dish

A Classic and Savory Moroccan Dish — Kefta Tagine

Kefta Tagine is a savory dish made with spiced meatballs (kefta) cooked in a tagine, a traditional clay cooking vessel with a conical lid. The dish originated in Morocco, and it has been a staple of Moroccan cuisine for centuries.  The tagine itself has a long history in North African

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